Taco Soup

Taco Soup    

 Ingredients

 1½ lb. Ground Beef

 1 lg. Onion, chopped

 1 (28 oz.) can whole tomatoes, chopped with juice

 1 (14 oz.) can kidney beans 

 1 can shoe peg corn

 1 (8 oz.) can tomato sauce

 1 pkg. taco seasoning mix

 Salt and pepper

 4 cups water

 Tabasco sauce (optional)        

 Directions  

 1. Sauté ground beef and onion; drain 

 2. Combine remaining ingredients in large soup pot. Add beef and onion.

 3. Simmer for 45 min. to 1 hour. 

 4. Serve with grated cheese, sour cream, and corn chips. 

 8 to 10 servings.