Cheddar Bacon Waffles

Cheddar Bacon Waffles 

            

       

  Ingredients

 1 large egg

 1 cup milk

 1 cup sour cream

 1 Tablespoon butter - melted

 2 cups Bisquick baking mix

 6-8 bacon strips; cooked and crumbled

                                              1 cup shredded Sharp or Mild Cheddar cheese                                                         

 Directions

  

 1. In a medium mixing bowl, beat the egg. 

 2. Add the milk, sour cream and melted butter. 

Add the baking mix and mix very well.

 3. Fold in the crumbled bacon and the Cheddar cheese.

 4. Spoon batter onto a prepared, hot waffle iron. 

Cook for 4-6 minutes or until golden brown.n.