Black Bean Dip

Black Bean Dip  

  

            

       Ingredients

 8-ounce package cream cheese, softened

 8 ounces Cheddar cheese with jalapeño peppers, cubed

 1/3 cup beer

 1 cup black beans, drained and rinsed

 1/2 cup sliced scallions

 1/2 cup chopped tomatoes                

 Directions

 1. In a medium saucepan over low heat, combine the cream cheese, 

Cheddar cheese, and beer, mixing well until the cheeses are melted.

 2. Add the black beans, scallions, and tomatoes, mixing well.