Monday, October 9, 2017

Honey Baked Chicken



  


Ingredients 


 1 (2 1/2 to 3-lb.) whole chicken, cut up 
 1/3 cup honey 
 1/3 cup butter or margarine, melted 
 2 tablespoons prepared mustard 
 1 teaspoon curry powder 
 1 teaspoon salt 
         
  
  
         
                             
Directions  

 1. Preheat oven to 350 degrees F. 

 2. Place chicken in a shallow baking dish.

 3. Mix together honey, butter or margarine, 
mustard, curry powder and salt; pour honey 
mixture over chicken.

 4. Bake 1 1/4 hours, basting every half hour, 
until chicken is tender and nicely browned. 
Yield: 3 to 4 servings 



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