Homemade Cheddar Cheese Spread

Ingredients

1 pound Cheddar cheese, grated 1/2 large clove garlic, minced 1/2 tablespoon Worcestershire sauce 1/2 tablespoon dry mustard 1/2 teaspoon salt 1/2 cup beer

Directions

1. In a blender combine all of the ingredients, except the beer. Blend well. 2. After its blended well start to gradually add the beer, continuing to blend till its well mixed. 3. Place in storage container, cover, and refrigerate for at least 24 hours.