Swiss Avocado and Turkey Quesadilla

      Ingredients



 1/2 cup grated Swiss cheese
 2 whole-wheat tortillas
 4 slices deli turkey
 1 avocado, sliced                        

                     

                               
 Directions

 1. Heat a sauté pan over medium heat.

 2. Sprinkle 2 tablespoons of cheese on half of each tortilla.
Layer the turkey and avocado on top of the cheese and top
with remaining cheese.

 3. Fold the tortillas in half and place in the sauté pan.
Cook for 1 minute on each side, or until the cheese is melted
 and tortilla is golden.

 Makes 2 servings