1 cup sourdough
1/4 cup cooking oil
1/2 teaspoon baking soda
1/2 t
5. Preheat waffle iron, set it to high heat.
Cook till golden brown.easpoon salt
2 large eggs - separated
1 Tablespoons sugar
1/4 cup dry powdered milk
Directions
1. Separate the eggs into two separate bowls.
2. In a mixing bowl beat egg yolks until they turn a
light lemon color.
3. Add all other ingredients, except whites to the
yolks and mix until well blended.
4. Beat the egg whites until soft peaks form.
Fold in egg whites gently.
No comments:
Post a Comment