Sunday, December 18, 2016

Cajun Bacon-Wrapped Jalapenos

Cajun Bacon-Wrapped Jalapenos  

 8 large jalapeno peppers 
 3 ounces cream cheese, softened 
 1/2 cup finely shredded sharp cheddar cheese 
 1 teaspoon Cajun seasoning 
 8 peppered bacon strips                          


 1. Cut jalapenos in half lengthwise; remove seeds and center membranes.

 2. In a small mixing bowl, combine the cream cheese, cheddar cheese and 
Cajun seasoning. Stuff about 1-1/2 teaspoonfuls into each pepper half.

 3. Slice bacon strips in half widthwise. In a large skillet, cook bacon until 
partially cooked. Wrap a bacon piece around each pepper; secure with 
a toothpick. 

 4. Place in a shallow baking pan. Bake, uncovered, at 350° for 20-35 minutes
 or until bacon is crisp.


  1. This looks amazing and not too difficult to make! I may try it out for Christmas Eve to bring to my in-laws. Thanks for posting!