Black Bean Dip
8-ounce package cream cheese, softened
8 ounces Cheddar cheese with jalapeño peppers, cubed
1/3 cup beer
1 cup black beans, drained and rinsed
1/2 cup sliced scallions
1/2 cup chopped tomatoes
1. In a medium saucepan over low heat, combine the cream cheese,
Cheddar cheese, and beer, mixing well until the cheeses are melted.
2. Add the black beans, scallions, and tomatoes, mixing well.