Coconut Banana French Toast
2 medium bananas, chopped
3 large eggs
3/4 cup coconut milk
3/4 cup 2% milk
1/3 cup unsweetened coconut flakes
1 teaspoon sugar
1/2 teaspoon cinnamon
12 slices of bread
1. In a blender, combine the bananas, eggs, coconut milk, regular milk,
coconut flakes, sugar and cinnamon. Blend until well mixed.
2. Pour this mixture into a large mixing bowl.
Let the mixture settle for 5-6 minutes before using.
3. Heat a griddle to medium heat. Coat well with butter.
4. Drag each piece of bread through the liquid mixture,
making sure to coat both sides well.