Sugar-Free Lemon Pie
Ingredients
2 large packages sugar-free vanilla instant pudding mix.
2 1/2 cups 2% milk
1-2 cups reduced-fat nondairy whipped topping
1 tub (3-4 oz) sugar-free lemonade mix
2 reduced-fat graham cracker crusts
Directions
1. Beat pudding mix with milk. Stir in lemonade mix.
Fold in whipped topping.
2. Divide between crusts and spread evenly in crusts.
Chill well before serving.
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