Mini Cherry Cheesecakes
Ingredients
3 (8 oz.) pkgs. cream cheese
1 tsp. vanilla
2/3 cup sugar
3 eggs
Vanilla wafers
Cherry pie filling
Directions
1. Mix first four ingredients together well.
Crush vanilla wafers and place in bottom
of a muffin pan. Put cheesecake mixture in tins.
Bake at 325 degrees for 12-15 minutes.
Top with cherry pie filling. Chill and serve.
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