Pecan Chicken Salad
Ingredients
2 tablespoons pickle relish
2 teaspoons Creole mustard
½ cup mayonnaise
4 cups cooked chopped chicken
2 large hard-boiled eggs, finely chopped
2 ribs celery, finely chopped
¼ medium onion, finely chopped
½ cup pecans, chopped
Salt and black pepper
Directions
1. In a large bowl stir together the pickle relish, mustard,
and mayonnaise. Add the chicken, eggs, celery, onion,
and pecans. Stir to combine.
2. Add salt and pepper to taste.
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