Butter Pecan Brownies
1 box butter pecan cake mix
1 cup (2 sticks) melted butter, divided
1 8-oz cream cheese, softened
1 box powdered sugar (1 lb.)
1 1/2 cups chopped pecans
1. In a mixing bowl mix together cake mix,
1 stick of melted butter and 1 beaten egg.
2. Press into a greased and floured 9- by 13-inch baking dish.
3. Beat cream cheese until smooth. Add remaining
butter and eggs and sugar; mixing well.
4. Pour over cake mix layer. Top with pecans.
5. Bake at 300 degrees for 1 hour.