Chicken Mozzarella
Ingredients
4 skinless, boneless chicken breast halves
1 (8 oz.) can tomato sauce
1/2 teaspoon dried oregano
1/2 teaspoon sugar
1/4 teaspoon hot pepper sauce
1/4 teaspoon garlic salt
4 slices Mozzarella cheese
Directions
1. Preheat oven to 425 degrees F.
2. Place chicken in a baking dish.
3. Bake, covered, for 15 minutes at 425 degrees F.
4. While chicken is baking, combine tomato sauce,
oregano, sugar, hot pepper sauce and garlic salt;
simmer in small saucepan. If needed, add 1 tablespoon
cornstarch to thicken sauce.
5. Drain chicken; pour tomato sauce mixture over
and top with cheese. Return to oven and bake,
uncovered, for 5 minutes longer.
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