Sweet and Sour Red Cabbage

Sweet and Sour Red Cabbage  

            

       

  Ingredients

 1 large onion, chopped

 3 to 4 tablespoons bacon drippings 

 1 medium-sized head red cabbage

 1/2 cup cider vinegar

 1/3 cup sugar

                                                         Salt and Pepper to taste                                                              

 Directions

  

 1. Saute onions in drippings in a large pan

 2. Finely cut cabbage and add to onion. 

Add vinegar, sugar and salt.

 3. Simmer 45 mins. to 1 hour; do not overcook. 

Sprinkle with pepper before serving.