Cherry Pepper Relish
3 hot cherry peppers
3 tablespoons Sweet Onions
3 tablespoons extra virgin olive oil
1/2 teaspoon salt
1/2 teaspoon red chile flakes
1. Combine all the ingredients in a blender
and pulse to form a chunky relish.
2. Covered in the refrigerator, will keep for
up to 5 days. Stir well before using.