Asian Beef and Peppers
Ingredients
2 lbs beef stew meat
1 green bell pepper, chopped
1 red bell pepper, chopped
1 medium onion, chopped
1 cup water
1/4 cup soy sauce
1 Tablespoon Worcestershire sauce
1/2 Teaspoon ground ginger
2 garlic cloves, minced
Directions
1. Place all ingredients in crock pot and mix very well.
2. Cook for 7-8 hours on low.
3. Serve over hot rice.
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