Wednesday, January 4, 2017

Bourbon Barbecue Sauce

Bourbon Barbecue Sauce

 1 tablespoon butter
 1/2 cup minced yellow onion
 1 cup ketchup
 2 tablespoons brown sugar
 1/4 cup bourbon 
 1/2 teaspoon mustard powder
 1/2 teaspoon ground cinnamon        



 1. Melt the butter in a medium saucepan over medium heat.

 2. Add the onion and sweat it until softened and translucent, 
3 to 5 minutes.

 3. Add the ketchup, brown sugar, bourbon, mustard, and 
cinnamon and stir to combine.

 4. Bring to a simmer over medium heat, then reduce to low or 
medium low to maintain a simmer, and cook for 20-25 minutes, 
uncovered, stirring occasionally, or until thickened.

 Makes about 8 oz. 

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