Friday, January 6, 2017

Spicy Seafood Dip

 Spicy Seafood Dip 

 8 oz. cubed reduced-fat pepper-Jack cheese
 8 oz. cream cheese room-temperature
 3/4 cup whole milk
 1 cup chopped, cooked shrimp 
 1 cup crab meat
 1/4 cup pitted green olives, chopped            



 1. Place cheeses in crock pot cover and cook until 
cheese is melted, about 25-30 minutes.

 2. Mix in remaining ingredients, cover and cook 
until hot, 1 to 1-1/2 hours.

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